A wide range of raw materials and partially further processed products to meet all the food industry sector’s production requirements.

 
 
 
 
 

processed:
chicken cubes
chicken strips

turkey:
deboned turkey
whitemeat turkey thigh
deboned drumsticks
medalion / slices
breast

chicken:
wings
drumsticks
deboned thighs
breast
inner fillets
hind quarters

processed:
cooked cheek
cooked shank
cooked tongue
cooked shoulder
cooked leg
cooked tail


ovine:
whole deboned lamb
deboned leg

porcine:
foreribs
loin

bovine:
tripe
cheek
deboned front cut